Japanese knives Nagoya Collection

The 67-layer Damascus steel knives in the Nagoya collection will change the way you cook. Expertly forged from Damascus steel, the edges stay sharp and last...

The perfect set for home cooking, with a santoku knife for chopping and cutting vegetables and a paring knife for slicing and dicing. These knives are...

This chef's knife and utility set is just what you need! The natural stone handle provides a comfortable grip, and the damascus steel blade...

This kiritsuke knife from the Nagoya collection is a knife you'll use every day for chopping, mincing and mincing meat, fish, vegetables or...

Practical for trimming meat, necessary for detailing vegetables and indispensable for slicing onions, the Nagoya paring knife is a knife with a damask blade, small by the...

Cutting vegetables with simplicity and elegance is the promise of the nakiri knife from the Nagoya collection. With its designer marble-effect handle and stylized blade in...

The damascened blade and marble-effect handle make this Nagoya utility knife an original product. Thanks to these materials, each knife has its own unique design...

You deserve the best. With this set of 6 Japanese knives, you'll have everything you need to cut like a pro. Guaranteed razor-sharp from the...

A Kiritsule and utility knife set is the perfect kitchen combo. Made from Japanese steel, this knife set is an excellent addition to your kitchen. The...

A good cook always has a sharp, versatile chef's knife in his arsenal. The Nagoya chef's knife is the perfect tool for crushing, dicing, slicing, chopping...

Set composition: Kiritsuke knife Santoku knife Utility knife Prestige materials: 67-layer damascus steel blades for exceptional strength and sharpness. Sharpening angle of 15° on...

With its forged damascus steel blade and marble-effect handle crafted from black and white stone, the Nagoya bread knife combines robustness with elegance. For all...

  Main features: Blade: 67-layer damascus steel Sharpening angle: 15° on each side Handle: elegant, natural black stone Use: perfect for cutting steaks and other meat products.