Set of 3 Japanese knives - Yoko Collection
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The Yoko knife set is a set of 3 knives made of the sharpest damascus steel. Our chef's knife offers the quality you need to cut onions and slice tomatoes for your delicious recipes, the santoku is the perfect compromise for chopping vegetables and mincing chicken, and the utility knife is perfect for everything else.
In a few words
- Cutting edge strength and precision
- The three knives offer versatility of use
- The right balance for cooking
- High-quality 67-layer Damascus steel resists rust and stays sharp even longer
- VG10 steel
The Yoko collection, uncompromising pleasure
You'll be cooking like a pro in no time with this uniquely designed set of three knives. The traditional chef's knife is perfect for chopping, slicing and dicing vegetables with ease. The santoku is the all-purpose knife for all recipes. The utility blade is the most versatile, with its curved blade allowing precision cuts when slicing or dicing small items such as herbs or garlic.
The best professional knives
Cut like a sushi chef with our Yoko knife set. We've designed the perfect sushi knife set with our chef's, santoku and utility knives. Our blades are made of sharpened Damascus steel for the best possible cutting experience. With our ergonomic handles, you'll slice and dice for hours without tiring or hurting yourself. All three knives are supplied in individual boxes.
- Lifetime warranty
- Hand cleaning recommended
Knife types : Chef, Santoku and Utility
Blade hardness (Rockwell scale): 60 +/-2 HRC
Handle material : Metal
Blade material : 67-layer damascus steel
Sharpening angle : 15° on each blade face
Number of knives : 3
Uses: Herbs, Fruits, Vegetables, Fish and Meat
Packaging: Individual magnetic box