Matsu utility knife
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The Japanese utility knife from the Matsu collection is a top-of-the-range kitchen tool. It has been designed for professionals and amateurs alike. Thanks to its 67-layer damascus steel, it is highly resistant to corrosion and very hard to ensure many cuts even with high frequency of use.
The perfect utility knife
- 15° sharpening on each side of the knife
- 67-layer Damascus steel blade
- Hardness HRC 10
- Attractive, modern wooden handle
- S35VN steel
The Europeanized Japanese form
This Japanese utility knife is ideal for a variety of cutting tasks, such as preparing fruit, vegetables, meat and fish. It can also be used for more specific cutting tasks, such as brunoise, stick, julienne... It is also ideal for cutting tasks requiring precision and finesse, such as slicing and dicing.
Multi-tasking
The blade features a 15° sharpening angle on each side for a precise, clean cut. The wooden handle ensures a comfortable grip and good adherence. It comes with an individual storage case for optimum protection. It comes with a lifetime warranty to ensure long-term satisfaction.
- Lifetime warranty
- Not dishwasher safe
Knife type : Utility
Blade hardness (Rockwell scale): 62 HRC
Handle material : Wood
Blade material : 67-layer damascus steel
Sharpening angle : 15° on each blade face
Number of knives : 1
Uses: Herbs, Fruits, Vegetables, Fish and Meat
Handle size: 10 cm
Blade size: 12 cm
Knife size: 25 cm
Packaging: Magnetic box
Weight: 80 grams