Sakoma Chef's knife 25cm

Discover the Sakoma 25 cm chef's knife - the ultimate tool for discerning cooks. With this exceptional Japanese chef's knife, you'll be able to prepare dishes like a true professional. Featuring a 67-layer Damascus steel blade, this knife is a perfect marriage of strength and precision.

The Sakoma 25 cm chef's knife:

• Top quality for professional kitchens

• Resistant wooden handle for extra durability

• Ultra-precise blade for agile cutting

• Hammered 67-layer damascus steel for maximum strength

• VG10 steel

Know-how

The blade of this chef's knife is remarkably fine, enabling nimble, precise cuts. Thanks to our 15° sharpening on each side of the blade edge, you'll achieve incredibly clean slices. Whether you're cutting vegetables, meat or fish, the Sakoma knife delivers exceptional performance with every use.

The perfect knife

In addition to its exceptional performance, this Japanese chef's knife is also distinguished by its aesthetic appeal. Craftsmanship is evident in every detail of this knife. From the magnificent damascus pattern on the blade to the meticulous finish of the wooden handle, every element is precisely designed to offer you a unique culinary experience.

- Lifetime warranty

- Not dishwasher safe

Knife type : Chef

Blade hardness (Rockwell scale): 60 +/-2 HRC

Handle material : Wood

Blade material : 67-layer damascus steel

Sharpening angle : 15° on each blade face

Number of knives : 1

Uses: Herbs, Fruits, Vegetables, Fish and Meat

Handle size: 11.5 cm

Blade size: 25 cm

Knife size: 38 cm

Packaging: Magnetic box

Weight: 238 grams