Products

  Key features: Varied sharpening angles: This sharpener offers total flexibility with four pre-set sharpening angles: 15°, 18°, 20°, and 22°. Choose the angle that suits you best...

  Offer freedom of choice with our gift card! Valid on all our products, this card is the perfect gift for any occasion. Whether it's...

Cooking meat or fish requires a certain amount of preparation time to remove the excess fat or sinews, in order to sublimate the piece of meat or fish...

The Miyazaki boning knife, with 45-layer damascus steel and ultimate precision, is a full-handle style knife. The handle is made of olive wood for...

Say goodbye to days of struggling with your knives and make cooking a breeze! With a razor-sharp blade, light weight...

For your boning knife, choose quality, precision and sturdiness. The Niigata boning knife will accompany you in all your preparations,...

Discover the Sakoma boning knife, the essential tool for precision-conscious cooks. Featuring a carefully hammered 67-layer damascus steel blade, this...

Elegant and authentic, this Yoko boning knife asserts its power and puts the quality of its cutting edge at your disposal. Whether you're boning poultry or...

  Main features: Blade: 67-layer damascus steel Sharpening angle: 15° on each side Box: magnetic case Handle: natural stone Use: precise cutting of bread and bread products....

With this bread knife from the Kimoya collection, you'll be able to buy a knife that makes clean cuts in all kinds of bread. But the serrated blade in...

A tough, designer blade in damascus steel and an authentic olive wood handle, this is the Miyazaki bread knife you won't want to do without. Necessary...

Main features: Blade: 67-layer damascus steel Handle: resin and mother-of-pearl Design: elegant and ergonomic Use: precise cutting of bread, pastries and bakery products Steel: VG10 Box:...

With its forged damascus steel blade and marble-effect handle crafted from black and white stone, the Nagoya bread knife combines robustness with elegance. For all...

This bread knife with its serrated blade will enable you to cut all types of bread such as farmhouse bread, baguette and brioche. Thanks to its...

If you want to give your cooking a professional look, the Sakoma bread knife is the perfect choice for you. Made from our proprietary...

The Yoko bread knife helps you unravel the mystery of bread slicing. Easy to handle with its long, serrated blade, it's your best bet...

The Chutoh Matsu knife, with its light-colored wooden handle, will be a great ally for generations to come, thanks to its lifetime warranty. Featuring a steel blade...

  Main features: Blade: 67-layer Damascus steel Sharpening angle: 15° on each side Box: Individually magnetic Handle: Pierre Blanche Use: multi-purpose knife for peeling, carving, slicing,...

The Kimoya paring knife is a small, multi-purpose knife that is ideal for working with meat, fish and vegetables. In fact, it can also be used to cut...

This paring knife is a versatile kitchen tool that can be used for a variety of cutting tasks. It features a fine, straight damascus steel blade,...