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The Maple Wood Wall Mounted Knife Holder is a practical and aesthetic accessory to organize your kitchen knives in style. Made from high-quality maple wood, this holder offers a perfect...

This knife set is ideal for those who want to equip their kitchen with normal-sized and powerful knives. Each of these knives has a Damascus steel blade. This steel allows...

Main features: Blade: 67 Layer Damascus Steel Sharpening angle: 15° on each side Box: black magnetic box Handle: Natural stone Use: versatile cutter for fruits, vegetables, meats and fish Steel:...

The Santoku and Honesuki are perfect for chopping, slicing and mincing. The shapes are designed for versatile use on a variety of foods. The Shimoza range is made of 67...

The Miyazaki Nakiri knife is made for cooking enthusiasts who want to make precise and versatile cuts. Whether for cutting, slicing, carving or mincing, this nakiri knife is capable of...

The Walnut Wood Wall Mounted Knife Holder is a stylish and practical accessory for organizing your kitchen knives. Made from high-quality walnut wood, this holder offers both durability and aesthetics,...

You are looking at a premium quality knife, made with 67-layer Damascus steel and a hammered blade. The blade is made with a 15° sharpening angle on each side of...

Main features: Blade: 67-layer Damascus steel Sharpening angle: 15° on each side Box: black and magnetic Handle: natural stone Use: versatile cutter for vegetables, meat and fish Steel: VG10 Product...

Let yourself be guided by our set of chef and utility knives. Their unrivaled sharpness will make you love cooking and transform it into an incredible experience. Opting for this...

Featuring a light wood handle, this knife will be timeless and multi-generational thanks to its lifetime warranty. With a 67-layer Damascus steel blade, the honesuki knife is ideal for small...

The Chutoh Matsu knife, with its light wood handle, will be a great ally and will last for generations thanks to its lifetime warranty. Equipped with a 67-layer Damascus steel...

Main Features: Blades : 67-layer Damascus steel, 15° sharpening angle on each side Handle: elegant in white natural stone Using the nakiri knife: perfect for cutting vegetables and herbs Kiritsuke...

A Kiritsule and utility knife set is the perfect combo in the kitchen. Made with Japanese steel, this knife set is a great addition to your kitchen. The durable blades...

Discover the Sakoma boning knife, the essential tool for precision-oriented cooking enthusiasts. Featuring a carefully hammered 67-layer Damascus steel blade, this knife offers maximum strength when cutting meat and poultry....

Set Composition: Kiritsuke knife Santoku knife Utility Knife Prestige Materials: 67-layer Damascus steel blades, providing exceptional strength and sharpness. 15° sharpening angle on each side of the blade for precise...

The Akita Kiritsuke knife has a well-balanced, elegant and durable blade made of 67 layers of Damascus steel. The handle is made of resin that mixes materials for a spacious...

A good cook always has a versatile and sharp chef's knife in his arsenal. The Nagoya Chef's Knife is the perfect tool for crushing, dicing, slicing, mincing and much more....

Main Features: Blade: 67 Layer Damascus Steel Sharpening Angle: 15° on each side of the blade Blade hardness: 60 +/- 2 HRC Box: Individual Magnetic Handle: White Stone Use: Precision cutting...

Often used by professionals, this knife is very versatile and is known for its precision and durability. Made of 67-layer Damascus steel, the sharpness of this knife will impress you...

The Akita collection of Japanese knives are made from 67-layer Damascus steel, giving them exceptional strength and unmatched cutting ability. This collection includes three essential knives for any chef: a...