Set of 3 Japanese knives - Yoko Collection
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Frequently Bought Together
The Yoko Knife Set is a 3-piece knife set made of the sharpest Damascus steel. Our chef knife offers the quality you need to chop onions and slice tomatoes for your delicious recipes, the santoku is the perfect compromise for chopping vegetables and mincing chicken, and the utility knife is perfect for everything else.
In a few words
- Cutting edge strength and cutting precision
- All three knives offer versatility in their uses
- A good balance and a good pendulum for cooking
- High quality 67-layer Damascus steel that resists rust and stays sharper longer
- VG10 steel
The Yoko collection, uncompromising pleasure
You'll be cooking like a pro in no time with this uniquely designed three-piece knife set. The traditional chef's knife is perfect for chopping, slicing, and dicing vegetables with ease. The santoku is the go-to knife for any recipe. The utility blade is the most versatile with its curved blade that allows for precision cuts when chopping or dicing small items such as herbs or garlic.
The best professional knives
Cut like a sushi chef with our Yoko knife set. We have designed the perfect sushi knife set with our chef, santoku and utility knives. Our blades are made of razor sharp Damascus steel for the best cutting experience possible. With our ergonomic handles, you will slice and dice for hours without fatigue or pain. All three knives come in individual boxes.
• Lifetime warranty
• Hand cleaning recommended
Knife Type : Chief, Santoku, and Utility
Blade hardness (Rockwell scale): 60 +/-2 HRC
Handle material : Metal
Blade material : 67-layer Damascus steel
Sharpening angle : 15° on each side of the blade
Number of knives : 3
Usage : Aromatics, Fruits, Vegetables, Fish, and Meat
Packaging : Individual magnetic case