Set of 4 Japanese knives - Sakoma Collection

Set composition:

1. Chef's knife
2. Nakiri knife
3. Santoku knife
4. Utility Knife

Exceptional materials:

• 67-layer Damascus steel blades for exceptional sharpness and durability.
• Ultra-precise cutting edge for clean, efficient cuts.
• Rosewood handle, offering natural elegance and a comfortable grip.
• VG10 steel

Utility knives:

1. Chef's knife: The ultimate multi-purpose tool, perfect for cutting meat, vegetables and fruit. An indispensable companion for a variety of culinary tasks.

2. Nakiri: Specially designed for slicing vegetables, the Nakiri ensures fine, precise slices. Ideal for vegetarians.

3. Santoku knife: Versatile, the Santoku excels at cutting meat, fish, vegetables and fruit. Perfect for cooks who love Asian cuisine.

4. Utility knife: Suitable for precision tasks, from delicate slicing to meticulous cutting. Ideal for small cuts requiring great finesse.

Elegant design:

• Rosewood handle for natural aesthetics and perfect balance.
• Each knife comes in its own magnetic case, combining practicality and elegance.

Discover culinary excellence with the Sakoma Knife Set - a perfect combination of tradition, quality and style.

- Lifetime warranty

- Not dishwasher safe

Knife types : Chef, Santoku, Nakiri and Utility

Blade hardness (Rockwell scale): 60 +/-2 HRC

Handle material : Wood

Blade material : 67-layer damascus steel

Sharpening angle : 15° on each blade face

Number of knives : 4

Uses: Herbs, Fruits, Vegetables, Fish and Meat

Chef's knife
Handle size: 11.5 cm
Blade size: 25 cm
Knife size: 38 cm
Weight: 238 grams

Santoku knife
Handle size: 11.5 cm
Blade size: 17 cm
Knife size: 30.5 cm
Weight: 210 grams

Nakiri knife
Handle size: 11.5 cm
Blade size: 17 cm
Knife size: 30 cm
Weight: 204 grams

Utility knife
Handle size: 10 cm
Blade size: 10.5 cm
Knife size: 23.5 cm
Weight: 75 grams

Packaging: Individual magnetic box