Niigata bread knife

This bread knife with its serrated blade will enable you to cut all types of bread such as farmhouse bread, baguette and brioche. Thanks to its long Damascus steel blade, you can also cut vegetables and hard fruit such as oranges. In terms of design, the Niigata collection bread knife will charm you with its wood and blue epoxy resin handle.

A unique, ergonomic and robust bread knife

• Precision and agility thanks to ergonomic design
• Durability and sturdiness thanks to its build quality
• Blade with VG10 cutting core and 67 layers of steel
• Blue epoxy resin and wood handle

The quality of damascus steel for all your bread-cutting needs

This uniquely styled bread knife is easy to handle. You'll appreciate its lightness and natural grip. This Damascus steel bread knife enables you to make perfect cuts in all types of bread, buns and fruit with thick skins. The art of Damascus comes to your kitchen with this knife whose blade reaches 60+/1HRC on the Rockwell scale.

The Niigata bread knife, a decorative asset in the kitchen

But the Niigata bread knife is not just a bread knife with a very high level of hardness, it is also a genuine decorative object. The damascus blade is combined with an original handle, a blend of wood and blue epoxy resin, giving each knife a unique character. To preserve the quality of your damascus steel knife, wash by hand and dry immediately.

- Lifetime warranty

- Not dishwasher safe

Knife type : Bread

Blade hardness (Rockwell scale): 60 +/-2 HRC

Handle material : Resin

Blade material : 67-layer damascus steel

Sharpening angle : 15° on each blade face

Number of knives : 1

Use: Fruit and Bread

Handle size: 11.5 cm

Blade size: 17.5 cm

Knife size: 32 cm

Packaging: Magnetic box

Weight: 175 grams