Akashi Bread Knife

Main features:

• Blade: 67-layer Damascus steel
• Sharpening angle: 15° on each side
• Box: magnetic case
• Handle: natural stone
• Use: Precise cutting of bread and baked goods
• Steel: VG10
  

Product Description: The Akashi bread knife will provide an experience whenever you need to cut bread or any other type of food with crumb. This knife is designed to last and be precise in all its cuts thanks to its Damascus steel blade.

Exceptional blade: The blade of the bread knife is made from 67-layer Damascus steel, ensuring exceptional sharpness and corrosion resistance. The 15° sharpening angle on each side allows precise cuts from a simple baguette to the largest country loaves.

Natural Stone Handle: The ergonomic handle is designed in natural stone, providing an ideal grip. The handle design ensures optimal balance, allowing precise control of the knife while cutting bread.

Versatility of Use: The Akashi bread knife is specially designed to efficiently cut all types of bread, from croissants to baguettes. The sharp blade allows for clean cuts without crushing the crumb, ensuring an impeccable presentation of your baked creations.

Protective box: The bread knife is sold in a magnetic box, adding a sober and elegant touch to this product. This also makes it a refined gift for cooking enthusiasts and bread lovers.

Lifetime Warranty: The exceptional quality of the Damascus steel blade allows us to guarantee it for life. Our company designs knives made to last and be reliable over the years.

• Lifetime warranty

• Hand cleaning recommended

Knife Type : Bread

Blade hardness (Rockwell scale): 60 +/-2 HRC

Handle material : Natural stone

Blade material : 67-layer Damascus steel

Sharpening angle : 15° on each side of the blade

Number of knives : 1

Usage :

Handle size :

Blade size :

Knife size :

Packaging : Magnetic case

Weight :