Gift idea 200€

Main features: Various Sharpening Angles: This sharpener offers complete flexibility with four preset sharpening angles: 15°, 18°, 20°, and 22°. Choose the angle that best suits your needs, whether you...

This chef's knife and utility knife set is the perfect combination of elegant design and quality craftsmanship. The blades are made of 67-layer Damascus steel, allowing you to cut through...

The perfect set for cooking at home, with a santoku knife for chopping and cutting vegetables and a paring knife for slicing and dicing. These knives come in a beautiful...

This set includes a santoku knife and a paring knife. The blades are made of 67-layer Damascus steel which is known for its edge retention and easy sharpening. The handles...

Let's talk about the chef's knife and utility knife combo. These two kitchen knives are the ultimate combination for you in your kitchen. The Miyazaki collection and its olive wood...

This chef and utility knife set is the one for you! The natural stone handle provides a comfortable grip and its 67-layer Damascus steel blade is sharp and durable. For...

How about a chef's knife and utility knife set? How about a Damascus steel knife set? How about a versatile and limitless set? Well, you've come to the right place....

The kiritsuke and utility knife pack will be your ally. The quality of our knives is one of our priorities. With these two knives, you can only enjoy every moment...

Our everyday knife set is made from 67 layers of Japanese Damascus steel for a beautiful, sharp blade. The Kimoya kitchen knife range is designed to be versatile, meaning it...

Main features: Blades: 67-layer Damascus steel, 15° sharpening angle on each side Handle: elegant in white natural stone Santoku use: versatile cutting for meat, fish and vegetables Utility use: various...

With a forged blade made of Damascus steel, this Japanese santoku knife is both beautiful and functional. The fine grain and hardness of the blade make it extremely sharp and...

If the kiritsuke knife from the Miyazaki collection looks like a chef's knife, it's because it is the knife of Japanese chefs. Like them, you will appreciate its versatility and...

The Sakoma range of knives are handcrafted by a master craftsman. They are made from 67-layer high-carbon Damascus steel that takes two months to forge and hammer. This gives them...

This kiritsuke knife from the Nagoya collection is a knife that you will use every day to cut, chop and slice meat, fish, vegetables or even fruit. This universal knife...

With this Yoko knife set, you will get both types of knives for cooking. The utility knife has a thin blade, while the santoku knife has a wider blade. Both...

This set of 2 Japanese Damascus steel knives from the Matsu range consists of a kiritsuke knife and a utility knife. The blades of both knives are sharpened with a...

The Nagasaki chef's knife is a traditional Japanese chef's knife that will allow you to perform any type of cutting with its large blade. Made from 67-layer Damascus steel, the...

Japanese knives are all the rage, but a full set can be expensive. We offer two types of knives with a beautiful ergonomic handle, including one of the most popular...

The Yoko Santoku knife is the Japanese version of the European chef's knife. In this way, it is a versatile knife that is easy to use on a daily basis....

Main features: Blade: 67-layer Damascus steel Sharpening angle: 15° on each side Box: black and magnetic Handle: natural stone Use: versatile cutter for vegetables, meat and fish Steel: VG10 Product...