Set of 6 Japanese knives - Niigata Collection
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Frequently Bought Together
Set Composition:
- Chef's knife (25 cm blade)
- Bread knife
- Chef's knife (20 cm blade)
- Santoku knife
- Utility Knife
- Office knife
High Quality Materials:
- 67-layer Damascus steel blades for exceptional strength and sharpness.
- 15° sharpening angle on each side of the blade for maximum cutting precision.
- Steel hardness reaching 60 HRC on the Rockwell scale, ensuring foolproof durability.
- Exceptional sharpness for smooth and precise cutting.
- VG10 steel
Uses of Knives:
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Chef's Knife (25 cm Blade): Ideal for precise cutting of meat, vegetables and fruits. Versatile and essential in the kitchen.
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Bread Knife: The serrated blade cuts through crusty breads without crushing them, ensuring perfect slices.
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Chef's knife (20cm blade): this knife will perfectly complement its counterpart to complete cuts and be even more precise.
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Santoku Knife: Perfect for preparing sushi, sashimi, and other Asian dishes. Versatile for cutting meat, fish, and vegetables.
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Utility Knife: Perfect for a variety of kitchen tasks, from delicate slicing to precise carving.
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Paring Knife: Ideal for precision tasks such as peeling, trimming and finely cutting fruits and vegetables.
Elegant Design:
- Wooden and blue resin handle, offering a perfect balance between aesthetics and ergonomics.
- Each knife comes in an individual magnetic case, ensuring safe and elegant storage.
Treat yourself to culinary excellence with the Niigata Premium Damascus 67-Layer Knife Set, where artisan tradition meets contemporary innovation.
• Lifetime warranty
• Not dishwasher safe
Knife Type : Bread, Chief, Santoku, Utility, and Office
Blade hardness (Rockwell scale): 60 +/-2 HRC
Handle material : Resin
Blade material : 67-layer Damascus steel
Sharpening angle : 15° on each side of the blade
Number of knives : 6
Usage : Aromatics, Fruits, Vegetables, Fish, and Meat
Packaging : Individual magnetic case
