Set of 2 Japanese knives - Nagoya Collection

The perfect set for cooking at home, with a santoku knife for chopping and cutting vegetables and a paring knife for slicing and dicing. These knives come in a beautiful individual box for safe storage. With this set of knives, you can cook any type of food. Don't wait any longer, in 2 days they can be at your home!

The main qualities

• Perfect balance and a weighty feel that inspires confidence.
• The innovative blade design makes it stronger and more durable
• Improved durability and 15° sharpening on each side
• 67-layer Damascus steel

The Nagoya set, a must-have

Get the best of both worlds with this 2-piece knife set that takes your culinary experience to the next level. The paring knife lets you slice, dice and cut meat in seconds, while the santoku knife is ideal for precision. The 67-layer Damascus steel used in the blades is harder than stainless steel and means they will be sharper, hold their edge longer and make

Professional knives

The Japanese knives you've been waiting for. Forget cheap stainless steel blades, our santoku and paring knives are made from 67-layer Damascus steel, giving them the edge without sacrificing durability. These knives are worth investing in if you want to get the most out of your cooking experience.

• Lifetime warranty

• Hand cleaning recommended

Knife Type : Santoku and Office

Blade hardness (Rockwell scale): 60 +/-2 HRC

Handle material : Natural stone

Blade material : 67-layer Damascus steel

Sharpening angle : 15° on each side of the blade

Number of knives : 2

Usage : Aromatics, Fruits, Vegetables, Fish, and Meat

Santoku knife
Handle size: 11 cm
Blade size: 17 cm
Knife size: 30.5 cm
Weight: 250 grams

Paring knife
Handle size: 9.5 cm
Blade size: 9 cm
Knife size: 20 cm
Weight: 101 grams

Packaging : Individual magnetic case