Sakai chef's knife
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Feel the power in your hands with this elegant and powerful chef's knife made of 67-layer Damascus steel. The handle is made of wood and it comes with a lifetime warranty. With this Japanese knife, you can slice vegetables, meat, fish... Simple to use and reliable, this traditional knife will be your ally.
The advantages of this chef's knife
- A large blade suitable for any cutting
- 67 layers of Damascus steel for long-lasting sharpness
- A 15° sharpening angle to preserve the edge
- An authentic, premium wooden handle
- VG10 steel
The perfect chef's knife
The Sakaï range is a prestigious range with this unique knife. Designed to be modern and very traditional, you will not be able to do without it from your first use. Our traditional artisanal process is unmatched in terms of quality and beauty. Our knives allow you to savor the best flavors of your food using only the best ingredients.
Authentic and reliable
Looking for the perfect chef's knife? Look no further! Add a Sakai Chef to your kitchen and you'll be cooking like a pro with the perfect balance of power and sharpness. You'll be able to get a clean cut every time. Our sharp steel is made from 67 layers of hand-crafted Damascus steel that's polished to perfection. We guarantee that our knives will last for years to come and become your go-to cutting tool for everyone.
• Lifetime warranty
• Not dishwasher safe
Knife Type : Chief
Blade hardness (Rockwell scale): 60 +/-2 HRC
Handle material : Drink
Blade material : 67-layer Damascus steel
Sharpening angle : 15° on each side of the blade
Number of knives : 1
Usage : Aromatics, Fruits, Vegetables, Fish, and Meat
Handle size : 11.5 cm
Blade size : 18.5 cm
Knife size : 33 cm
Packaging : Magnetic case
Weight : 186 grams