Niigata Bread Knife

This bread knife with its serrated blade will allow you to cut all types of bread such as country bread, a baguette, brioche. Thanks to its long Damascus steel blade, you can also cut vegetables and hard fruits such as oranges. In terms of design, the bread knife from the Niigata collection will charm you with its wooden handle and blue epoxy resin.

A unique, ergonomic and robust bread knife

• Precision and agility thanks to its good ergonomics
• Durability and robustness through its manufacturing quality
• Blade composed of a VG10 cutting core and 67 layers of steel
• Wooden handle and blue epoxy resin

The quality of Damascus steel for all your bread cutting needs

This bread knife is a unique style knife that is very easy to handle. You will appreciate its lightness and natural grip. This Damascus steel bread knife allows you to make perfect cuts of all kinds of breads, brioches and fruits with thick skin. The art of Damascus comes into your kitchen with this knife whose blade reaches 60+/1HRC on the Rockwell scale.

The Niigata bread knife, a decorative asset in the kitchen

But beyond the bread knife presenting a very good level of hardness, the Niigata bread knife is also a real decorative object. The Damascus blade is associated with an original handle, a mixture of wood and blue epoxy resin, which gives a unique character to each knife. To preserve the quality of your Damascus steel knife, it is necessary to wash it by hand and dry it immediately.

• Lifetime warranty

• Not dishwasher safe

Knife Type : Bread

Blade hardness (Rockwell scale): 60 +/-2 HRC

Handle material : Resin

Blade material : 67-layer Damascus steel

Sharpening angle : 15° on each side of the blade

Number of knives : 1

Usage : Fruits and Bread

Handle size : 11.5 cm

Blade size : 17.5 cm

Knife size : 32 cm

Packaging : Magnetic case

Weight : 175 grams