Japanese utility knives

Japanese utility knives are a beautiful exception in the Land of the Rising Sun. The utility knife does not have a specialized use. The formidable sharpness of its blade makes it useful for all types of cuts: meat, fish, vegetables, or fruits. It's the knife always available in the kitchen to assist you with all your preparations. Discover your future Japanese utility knife at Maison Damas. Quality knives, efficient and refined.

Why choose a Japanese utility knife in the kitchen?

The design of the Japanese utility knife is a challenge. The shape, size, and sharpness of its blade must accomplish multiple tasks in the kitchen.

The Japanese utility knife: versatile use and indispensable efficiency in the kitchen

Japanese utility knives have a blade size between 10 and 15 cm. A length greater than that of a paring knife but less than that of a chef's knife. An ideal blade for making a wide variety of cuts. Slicing, chopping, trimming, dicing, mincing, or even shredding: the Japanese utility knife becomes indispensable in the kitchen. It is a perfect knife to accompany the chef or the enlightened amateur in the kitchen.

The Japanese utility knife can be the start of a very selective collection of Japanese knives. It is very complementary with the paring knife, the chef's knife, or even the famous Santoku. Their height and blade length facilitate the execution of all tasks in the kitchen, regardless of the thickness, texture, or hardness of the ingredients. Thanks to these Japanese knives, you gain agility and efficiency.

The Japanese utility knives from Maison Damas: exceptional sharpness

The blades of the Japanese knives from Maison Damas have unmatched sharpness. Their manufacturing perpetuates Japanese know-how. Hand-forged work. For each blade, Damascus steel is folded, quenched, hammered, and then its successive layers are finally assembled. To protect the blade from corrosion, we integrate a stainless steel core into the thickness of the Damascus steel.

The handle of our Japanese utility knives is designed for a firm and comfortable grip. This allows the utility knife to be used safely and without fatigue. An asset for long preparations of meat, fish, vegetables, and fruits.

At Maison Damas, each collection offers an elegant design. Through its texture and color, the handle in wood, mother-of-pearl stone, or decorated resin enhances the Damascus steel blade of the utility knife. This blade benefits from the natural aesthetics of its passage through the forge. Moiré, wavy, and intertwined patterns uniquely adorn each blade. Depending on the collection, some blades retain the hammer marks on the Damascus steel. A 5-star design acclaimed by our customers.

The criteria for choosing a Japanese utility knife

Japanese utility knives are not ordinary kitchen knives or common consumer products. They are essential accessories for the chef or cooking enthusiast. The quality of their blade's sharpness and the comfort of their handle are a priority. Be attentive to their manufacturing process. To choose your Japanese utility knife, opt for a selective approach. Prefer artisanal expertise over the low prices of industrial knives.

For the quality of the sharpness, you can choose between a carbon steel blade or a stainless steel blade. The first ensures hardness and cutting efficiency. On the other hand, stainless steel guarantees its longevity. At Maison Damas, we prefer to combine the quality of each steel to offer you the best cutting edge of a Japanese utility knife.

Finally, the use of the utility knife in many kitchen tasks makes a high-quality handle indispensable. Whether in wood, stone, or metal, the handle of your utility knife must allow precise cutting movements. For your safety and the success of your tasks.

Maison Damas: the online store for your Japanese utility knife

Order your Japanese utility knives from our online store. And enjoy the exceptional quality of our blades. A sharp, precise, and effortless cut. At Maison Damas, each knife blade is guaranteed for life. Proof of our commitment to being by your side in the kitchen.

Our utility knives are sold separately or in sets of two to five pieces. This set represents the opportunity to expand your collection of Japanese knives. Want a chef's knife or a paring knife? Enjoy a set with these products!

Starting from 60 euros of purchase, the delivery of your Japanese utility knife benefits from free shipping in France. And to ensure that the price is not a barrier to discovering our Japanese knives, you can make your payment in three installments.

Also consider our accessories: sharpening steel, wall-mounted knife holder, and of course, chef's apron!