Fruit knives
Fragile and juicy, fruits require a suitable tool to preserve their texture and beauty. A fruit knife ensures a clean...
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Akashi Nakiri Knife
$212.00
Main Features: Blade: 67 Layer Damascus Steel Sharpening Angle: 15° on each side of the blade Blade hardness: 60 +/- 2 HRC Box: Individual Magnetic Handle: White Stone Use: Precision cutting...
Kimoya Santoku Knife
$198.00
The Kimoya santoku knife seduces with its beautiful grip and the precision of its cuts of meat, fish, vegetables, etc. Indeed, as a Japanese chef's knife, it allows you to...
Yoko Chef's Knife
$189.00
The Yoko chef's knife is a knife that allows you to carry out most of your kitchen preparations. It can also mince, slice, chop or cut meat, fish, vegetables or...
Akashi Kiritsuke Knife
$245.00
Main features: Blade: 67-layer Damascus steel with lifetime warranty Sharpening angle: 15° on each side Box: magnetic case Handle: natural stone Use: versatile cut Steel: VG10 Product Description: The Akashi...
Set of 3 Japanese knives - Akita Collection
The Akita collection of Japanese knives are made from 67-layer Damascus steel, giving them exceptional strength and unmatched cutting ability. This collection includes three essential knives for any chef: a...
Nagoya Bread Knife
$157.00
With its forged Damascus steel blade and marble-effect handle made of black and white stone, the Nagoya bread knife combines robustness with elegance. For all types of bread, but also...
Nagasaki Bread Knife
$198.00
Main features: Blade: 67-layer Damascus steel Handle: resin and mother-of-pearl Design: elegant and ergonomic Use: Precise cutting of bread, pastries and baked goods Steel: VG10 Box: magnetic case Product Description:...
Matsu 25 cm kiritsuke knife
$245.00
Often used by professionals, this knife is very versatile and is known for its precision and durability. Made of 67-layer Damascus steel, the sharpness of this knife will impress you...
Niigata Bread Knife
$198.00
This bread knife with its serrated blade will allow you to cut all types of bread such as country bread, a baguette, brioche. Thanks to its long Damascus steel blade,...
Yoko bread knife
$130.00
The Yoko bread knife helps you unravel the mystery of the art of cutting bread. Easy to handle with its long serrated blade, it is your major asset for making...
Shimoza Santoku Knife
$212.00
Shimoza Santoku knife is made by master craftsmen with 67-layer Damascus steel blade, 15° sharpening angle on each side and traditionally hammered for maximum strength. The authentic and reliable Japanese...
Set of 3 Japanese knives - Shimoza collection
What’s a knife set without the right tools? With this all-in-one 3-piece knife set, you’ll have the ultimate chef’s knife. The 67 layers of Damascus steel are sharpened at a...
Matsu kiritsuke knife
$212.00
The Kiritsuke knife from the Matsu range is made of Damascus steel and wooden handle and is a high-end kitchen tool designed for professional chefs and cooking enthusiasts. It is...
Akashi Steak Knives Set of 4
$475.00
Main features: Blade: 67-layer Damascus steel Sharpening angle: 15° on each side Handle: white natural stone Use: table knives, perfect for cutting steaks Warranty: blades guaranteed for life Box: custom...
Kimoya Bread Knife
$130.00
With this bread knife from the Kimoya collection, you will be able to buy a knife that makes clean cuts of all kinds of bread. But the serrated blade in...
Matsu 25 cm chef's knife
$229.00
This chef's knife from the Matsu range in 67-layer Damascus steel has a 25 cm blade, a sharpening angle of 15° on each side, with a wooden handle for a...
Set of 3 Japanese knives - Yoko Collection
A set to treat yourself or others! This set of 3 knives from the Yoko range will have everything to satisfy you. This perfect combo of bread knife, santoku knife...
Sakoma Bread Knife
$163.00
If you want to give your kitchen art a professional look, the Sakoma Bread Knife is the perfect choice for you. Crafted from our 67-layer hammered Damascus steel for ultimate...
Kimoya Gyuto Knife
$147.00
The Kimoya Gyuto Knife is a high quality knife handcrafted by master craftsmen who have been creating traditional knives for generations through a meticulous process. This knife was designed specifically...
Set of 4 Japanese knives - Niigata Collection
This high-quality Japanese knife set consists of four essential pieces for all chefs and cooking enthusiasts. The set includes a 25cm chef's knife, a santoku knife, a bread knife and...
Fragile and juicy, fruits require a suitable tool to preserve their texture and beauty. A fruit knife ensures a clean cut, whether it involves peeling, slicing, or creating delicate presentations. Forged in Damascus steel, the knives Maison Damas combine finesse, precision, and elegance for your desserts and fruity preparations.
Why use a fruit knife?
A classic knife often crushes the flesh of fruits, altering their taste and aesthetics. The fruit knife allows you to:
- Peel easily without unnecessary waste
- Slice finely for elegant presentations
- Preserve juiciness and freshness
- Facilitate the preparation of desserts and fruit salads
The fruit knife: the ultimate reference for delicate cutting
Its thin and sharp blade is designed for precise and effortless cuts. The fruit knife helps you enhance your dishes and work with the most fragile products without damaging them.
The high-end fruit knife models from Maison Damas
Maison Damas forges its fruit knives in multi-layer Damascus steel for lasting sharpness. Each model offers:
- Elegant patterns characteristic of Damascus steel
- An ergonomic handle in noble wood, metal, or mother-of-pearl
- A refined balance for optimal comfort
How to choose a quality fruit knife?
- Thin blade: for precise peeling and slicing
- Damascus steel: lasting sharpness and corrosion resistance
- Comfortable handle: for pleasant daily use
Maison Damas, the reference for Japanese knife enthusiasts
Our fruit knives are acclaimed for their precision and refined design. They ideally complement your collection alongside our vegetable knives, Santoku, or Nakiri. Maison Damas accompanies you in the art of cutting, down to the smallest details.