If you’re a cooking enthusiast, you’ve probably heard of the reputation of Japanese knives . Their sharp blades ...
Japanese Damascus Steel Knives
Kitchen knives are essential tools for professional chefs and amateur cooks. Among them, the santoku knife , ori...
Japanese kitchen knives have gained popularity in recent years for their superior cutting quality, elegant desig...
The santoku is originally a Japanese blade shape that easily found its role in the kitchen.
At Maison Damas, we strive to guide you through our product sheets and within our store to avoid speaking to you using overly complex terms.
We have all bought great knives and are proud of them. But time passes, cuts come one after another and little by little we tend to put this knife at the back of the drawer because it is less and less effective.