Kiritsuke and utility knife set - Nagoya Collection
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Frequently Bought Together
A Kiritsule and utility knife set is the perfect combo in the kitchen. Made with Japanese steel, this knife set is a great addition to your kitchen. The durable blades and quality sharpness make food preparation a breeze! Whether you are a chef or just love to cook, this set is for you.
In a few words
- Super sharp blade for chopping, slicing and mincing
- Bold marble effect handle for a luxurious touch
- High durability with 60 +/-2 strength steel on the Rocewell scale
- 67-layer Damascus steel sharpened to 15° on each side
- VG10 steel
Kiritsuke and utility
Kiritsuke knives are versatile and cut through the toughest vegetables with ease. They have a long blade and are the perfect shape for cutting vegetables and boneless fish. Utility knives give you all the essentials for chopping, slicing, dicing and mincing fruits and vegetables. They have a short blade and are perfect for chopping garlic or ginger for example.
Breathtaking knives
The only knives you need to cook anything and everything. Owning this beautiful set of knives from the Nagoya collection is the next best thing to hassle-free cooking. A traditional Japanese design with a sharp Damascus steel blade to ensure a long-lasting edge. These are versatile and durable knives that will last for years and look beautiful on your kitchen counter.
• Lifetime warranty
• Hand cleaning recommended
Knife Type : Kiritsuke and Utility
Blade hardness (Rockwell scale): 60 +/-2 HRC
Handle material : Natural stone
Blade material : 67-layer Damascus steel
Sharpening angle : 15° on each side of the blade
Number of knives : 2
Usage : Aromatics, Fruits, Vegetables, Fish, and Meat
Packaging : Individual magnetic case